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Shop / ohlone knives

1559, Japanese Yanagiba Knife Sashimi Knife Sushi Knife Japanese Chef Knife Made in Japan High Carbon Stainless Steel Extra Long Blade 10-1/2 inch, 270mm

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$ 29.99   $20.99   save 30%
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About this item

Japanese Yanagiba knife, used for slicing ultra-thin slices for dishes such as sushi and sashimi,
Blade Length: 10-1/2 inch, Overall Length: 16 inch
Molybdenum Rust-Resistant Steel Razor Sharp Blade, Wooden handle offers maximum comfort & control
Plastic Bolster, Easy to sharpen
Made in Japan with High Quality

brandJapanBargain
colorStainless Steel
blade_edgePlain
blade_colorSilver
item_length16 Inches
item_weight4.8 ounces
blade_length10.5 Inches
manufacturerJapanBargain
blade_materialHigh Carbon Stainless Steel
handle_materialHigh-carbon,Plastic,Stainless,Stainless Steel,Steel,Wooden
customer_reviews3.9 3.9 out of 5 stars 46 ratings 3.9 out of 5 stars
number_of_pieces1
best_sellers_rank#451,431 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #52 in Sashimi Knives
construction_typeForged
item_model_numberSR270
is_dishwasher_safeNo
date_first_availableMay 11, 2004
is_discontinued_by_manufacturerNo

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